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        (415) 546-4999Visit WebsiteMap & Directions110 Natoma StSan Francisco, CA 94105Write a Review

        Menu

        Daily Lunch Specials Rice Plates
        • (L) Sliced Smoked Ham & Vegetables
          $14.50
        • (L) Sliced Beef & Vegetables
          $14.50
        • (L) Sliced Beef with Bean Curd & Vegetables
          $14.50
        Appetizers
        • Onion Cake
          Thin flour cake with egg and green onions; deep fried
          $4.75
        • Egg Rolls
          Fried vegetable rolls served with sweet and sour sauce
          $6.95
        • Dumplings
          Crescent dumplings filled with ground pork, vegetables and served w. chili oil
          $9.25
        Soup
        • Hot & Sour Soup
          With eggs, bean curd, wood ears, bamboo strips and pickled cabbage
          $7.00
        • Mu Shu Soup
          With eggs, pork, spinach, bean curd and wood ears
          $7.00
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        Reviews

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        DM
        Damyion M.

        11/11/2015

        Overall

        I used to work down the street in the late nineties and would eat here for lunch and dinner. Since I have turned my wife and kids onto this delicious chinese food. We travel from the east bay once per week just to visit this restaurant. We've tried the other locations, but none match the cooks here. They recently closed the restaurant on Saturday's, so that part of the listing is incorrect. Mon-Fri only.

        Helpful(0)Flag
        sreekumarmenon

        10/11/2010

        Overall
        Great chinese food in san francisco

        I love the kun pao dishes here. Very Spicy. We go there almost every week.

        Helpful(0)Flag

        Details

        Phone: (415) 546-4999

        Address: 110 Natoma St, San Francisco, CA 94105

        Website: https://www.hhunannatoma.com

        More Info

        General Info
        Henry's Hunan is a family-owned business that started back in 1974 by Henry and Diana Chung. When the pair began missing the flavors of their hometown, they recreated its signature dishes and wanted to share it with the world. Today, its success is shown through many locations scattered around San Francisco- each independently owned and operated. The Natoma location is run by Henry's grandson, Frank.Henry's Hunan is a family-owned business that started back in 1974 by Henry and Diana Chung. When the pair began missing the flavors of their hometown, they recreated its signature dishes and wanted to share it with the world. Today, its success is shown through many locations scattered around San Francisco- each independently owned and operated. The Natoma location is run by Henry's grandson, Frank.
        Payment method
        amex, master card, visa, all major credit cards, discover
        Price Range
        $$
        Neighborhoods
        Southeast San Francisco, South of Market
        Other Links

        https://www.hhunannatoma.com

        https://henryshunannatoma.squarespace.com

        http://henryshunan.com

        Categories
        Chinese Restaurants, Asian Restaurants, Caterers, Restaurants, Take Out Restaurants
        Other Information

        Parking: Street

        Wi-Fi: No

        Bike Parking: Yes

        Attire: Casual

        Wheelchair Accessible: Yes

        Take Out: Yes

        Cuisines: Asian, Caterers, Take Out, Chinese

        Alcohol: Beer, Wine

        Takes Reservations: Yes

        Outdoor Seating: No

        Price Range : Average

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