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        Menu

        Early or Late
        • Farmer's Breakfast
          two cage free farm eggs any style, choice of apple smoked bacon or natural pork sausage, breakfast potatoes, focaccia toast
          $19.00
        • Three Egg Omelet
          cage free eggs, breakfast potatoes, focaccia toast, choice of three fillings: mushrooms, peppers, spinach, onions, cotto ham, smoked salmon, smoked bacon, aged cheddar cheese, boursin cheese
          $20.00
        • Fork & Knife Breakfast Burrito
          shredded beef machaca, refritos, potatoes, guajillo salsa, lime zest crema, cotija cheese, flour tortilla, topped with two sunny side up eggs
          $21.00
        To Share
        • Warm Buttermilk Biscuits
          white corn, chives, citrus butter, smoked tomato jam
          $8.00
        • California Cheese & Charcuterie
          collection of assorted artisanal California cheeses, local salamis, seasonal jam and mustard, crackers
          $24.00
        • Salsa Macha Guacamole
          grilled corn, cotija cheese, spicy salsa macha, tortilla chips; contains peanuts
          $15.00
        Salads
        • Vistal Caesar Salad
          romaine hearts, black kale, torn croutons, parmiggiano reggiano, house caesar dressing
          $16.00
        • Kale & Quinoa Salad
          black kale, red quinoa, avocado, blistered grapes, panela cheese, spiced cashews, hibiscus-lime vinaigrette
          $18.00
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        SC
        Suman C.

        10/21/2023

        Overall
        Atmosphere
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        It's was awesome đź‘Ť the food was omg mouth melting crab besique

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        WS
        What a S.

        10/21/2023

        Overall
        Atmosphere
        Food
        Service

        It's a good resturant to chill and and a good bar to dance

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        Details

        Phone: (619) 535-0485

        Address: 901 Bayfront Ct Ste 1, San Diego, CA 92101

        Website: http://www.vistalsd.com

        More Info

        General Info
        Overlooking San Diego Bay at the crossroads of downtown’s most storied neighborhoods, Chef Amy DiBiase imparts Vistal, a culinary tribute to the seaside communities and diverse cultures that encompass San Diego’s past and present. The award-winning chef presents the region’s core flavors, blending bright, bold combinations from the Baja peninsula, Pacific islands, Mediterranean fishing villages and beyond for a refreshing new perspective on coastal Southern California cuisine. With gleaming views of the water, Vistal’s design is reminiscent of San Diego’s endless summer. An imposing 29-seat bar is angled towards the USS Midway, which is framed by the dining room’s panoramic windows. Floor-to-ceiling sliding glass doors let the sea breezes in, leading from the main dining area to a west-facing terrace offering tabletop seating, fireside lounges, and an elevated view of the bay.Overlooking San Diego Bay at the crossroads of downtown’s most storied neighborhoods, Chef Amy DiBiase imparts Vistal, a culinary tribute to the seaside communities and diverse cultures that encompass San Diego’s past and present. The award-winning chef presents the region’s core flavors, blending bright, bold combinations from the Baja peninsula, Pacific islands, Mediterranean fishing villages and beyond for a refreshing new perspective on coastal Southern California cuisine. With gleaming views of the water, Vistal’s design is reminiscent of San Diego’s endless summer. An imposing 29-seat bar is angled towards the USS Midway, which is framed by the dining room’s panoramic windows. Floor-to-ceiling sliding glass doors let the sea breezes in, leading from the main dining area to a west-facing terrace offering tabletop seating, fireside lounges, and an elevated view of the bay.
        Price Range
        $$$
        Other Links

        http://www.vistalsd.com

        https://www.vistalsd.com

        Categories
        American Restaurants, Bars, Brew Pubs, Night Clubs, Restaurants, Seafood Restaurants, Taverns

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