Squeeze In Marsh Manor

Vegetarian. Mix it up with extra flavor! Get chocolate chips, blueberries, bananas or even bacon cooked right into your pancakes

Our very own family recipe, passed on for generations. 3 slices of extra thick sourdough bread soaked in an egg mixture with cinnamon, vanilla, and almond extract, then grilled and topped with cinnamon and powdered sugar

Jumbo four tortilla wrapped around scrambled eggs, Jack cheese, house made red salsa, avocado, & your choice of ham, bacon, sausage, turkey sausage, fat free turkey breast, or chorizo, topped with sprouts & served with a side of sour cream & spudz

Personally inspired by celeb Food Network chef David Adjey! Extra thick French toast stuffed with cream cheese & crowned with strawberries & bananas, topped with cinnamon & powdered sugar

So the bomb...AND the Food Network star! The classic California omelette: sautéed mushrooms with Monterey Jack cheese & bacon, topped with avocado. Omelettes are made with four Grade-A eggs & served with home style fried spudz, choice of toast & your choice of one of our complimentary world famous sauces: creamy mushroom, tomato pesto, or Cheddar cheese. Make any omelette gluten-free by substituting toast for corn tortillas & choosing the Cheddar cheese or tomato pesto sauce

Our tribute to Bobby Flay! Finely diced red bell peppers & potatoes sautéed with smoked paprika in butter & folded with Monterey Jack cheese into parsley-seasoned-eggs. Vegetarian. Omelettes are made with four Grade-A eggs & served with home style fried spudz, choice of toast & your choice of one of our complimentary world famous sauces: creamy mushroom, tomato pesto, or Cheddar cheese. Make any omelette gluten-free by substituting toast for corn tortillas & choosing the Cheddar cheese or tomato pesto sauce