Great Wall Cuisine

I looked up this restaurant after seeing a pig butchered in the back of the restaurant when I accidentally drove into the wrong parking lot. It says the restaurant is closed so why was someone cutting up a pig there at night?? My daughter was the one who noticed it first and then I drove back around to see it because I didn't believe her at first.. I didn't know this was allowed in America but, if it is, what are they using that meat for if they are closed? A different location maybe? Who knows but, after seeing this on Oct. 8th, 2016 at 8:30pm we will never be the same or eat at ANY Chinese buffet restaurant again!! :( They butchered a live pig in the back of the restaurant and left the back door open for us to see it hanging there cut open and bleeding everywhere.... who does that and why???? And why do I have to give them a star to post this, they do not deserve one!!

My daughters and I went to this restaurant and found that maybe if we were lucky 1 out of 3 dishes was clean. The silverware had left over food on it. We were there around lunch rush time and the food was cold and old. There is no possibility of our return to this restaurant.