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Floyds Kitchen S

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Map & Directions12601 N Tatum BlvdPhoenix, AZ 85032 Write a Review

Menu

Maple Bacon Wrapped Shrimp
fresh shrimp wrapped in crispy maple bacon and served with our roasted red peppers sauce. our signature starter.
$9.00
Artichoke Spinach Dip
five cheese, green chilies, spinach and artichoke hearts smothered in mozzarella and provolone, then baked. served with tortilla strips and toasted french baguette. the perfect blend.
$8.00
Shrimp Ceviche
fresh shrimp, mango, onion, tomato, avocado, garlic, lemon juice and cilantro. served with tortilla strips and toasted french baguette. the shrimp lover's starter.
$9.00

Chef's Soup Of The Week
$5.00
Seafood Chowder
$7.00

Floyd's House
mixed greens, cucumber, tomatoes, croutons and blue cheese crumbles served with your choice of delicious homemade peppercorn ranch or balsamic vinaigrette.
$5.00
Caesar
romaine lettuce, tomatoes, croutons and parmesan cheese. served with our own homemade caesar dressing
$6.00
Fresh Berry
cherry granola, seasonal berries and feta cheese served over a bed of fresh spring mix. accompanied by our naturally sweet homemade berry vinaigrette.
$8.00

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Address: 12601 N Tatum Blvd, Phoenix, AZ 85032

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Price Range: $
Neighborhood: Paradise Valley
Category: Restaurants

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Menu

Maple Bacon Wrapped Shrimp
fresh shrimp wrapped in crispy maple bacon and served with our roasted red peppers sauce. our signature starter.
$9.00
Artichoke Spinach Dip
five cheese, green chilies, spinach and artichoke hearts smothered in mozzarella and provolone, then baked. served with tortilla strips and toasted french baguette. the perfect blend.
$8.00
Shrimp Ceviche
fresh shrimp, mango, onion, tomato, avocado, garlic, lemon juice and cilantro. served with tortilla strips and toasted french baguette. the shrimp lover's starter.
$9.00
Bacon Mac & Cheese
tri-colored rotini, maple bacon and five varieties of cheese. topped with our crispy cheese crust and then baked. the new mac & cheese.
$7.00
Shrimp Cocktail
margarita glass edge with fresh shrimp. served with our homemade cocktail sauce and lemon. a classic.
$7.00

Chef's Soup Of The Week
$5.00
Seafood Chowder
$7.00

Floyd's House
mixed greens, cucumber, tomatoes, croutons and blue cheese crumbles served with your choice of delicious homemade peppercorn ranch or balsamic vinaigrette.
$5.00
Caesar
romaine lettuce, tomatoes, croutons and parmesan cheese. served with our own homemade caesar dressing
$6.00
Fresh Berry
cherry granola, seasonal berries and feta cheese served over a bed of fresh spring mix. accompanied by our naturally sweet homemade berry vinaigrette.
$8.00
Apple & Asparagus
apples, asparagus, candied walnuts and feta cheese served on a bed of fresh spring mix. accompanied with tomato, bacon, red onion and blue cheese crumbles.
$8.00
The Wedge
a chilled wedge of iceberg lettuce smothered in blue cheese dressing and finished beautifully perfect with tomato, bacon, red onion and blue cheese crumbles.
$8.00

Thin Crust Pizza With Style

Bbq Chicken
all white meat chicken marinated in bbq sauce then smothered in three types of cheese and red onions.
$10.00
Tomato, Basil & Mozzarella
this one is all in the name, with fresh ingredients, and a bit of our homemade marinara.
$8.00
Chicken Bacon Ranch
diced chicken, maple bacon, red onion, tomato, provolone, mozzarella and our homemade white sauce all finished with a cool peppercorn ranch dressing.
$10.00
Three Cheese Pizza
a thin layer of marinara smothered in a blend of cheddar, provolone and mozzarella cheese.
$8.00

Meatball Sub
homemade meatballs smothered in marinara and melted mozzarella. served on a toasted roll. our famous sub.
$8.00
The Reuben
slow roasted pastrami topped with sauerkraut, dijon mustard, 1000 island dressing and melted swiss. served on fresh rye.
$9.00
The Cuban
marinated pork loin, black forest ham, with melted swiss, whole grain mustard and pickle. served on fresh rye.
$9.00
Spicy Chicken Parmesan
lightly breaded baked chicken breast smothered in our spicy marinara with melted mozzarella. served on a toasted bun.
$9.00
Grilled Cheese
a blend of four cheeses melted perfectly on three layers of our toasted sour dough bread.
$7.00

Rigatoni And Meatballs
our famous homemade meatballs and marinara cover this bed of rigatoni. finished with fresh parmesan and a garlic foccacia crustini
$10.00
Shrimp Scampi
fresh shrimp and linguini tossed in our lemon-parsley scampi sauce. finished with fresh parmesan, tomatoes and a garlic foccacia crustini .
$13.00
Chicken Pesto
marinated chicken strips and linguini tossed in our homemade creamy pesto sauce. finished with fresh parmesan, tomatoes and a garlic foccacia crustini.
$11.00
Jambalaya Pasta
chicken, shrimp, andouille sausage, onion and red peppers all tossed in our spicy cajun sauce. served over a bed of linguini. finished with tomatoes and garlic foccacia crustini
$13.00

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