Sayola Restaurant

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Spanish Restaurants, Bars, Brew Pubs

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Today: 12:00 pm - 9:00 pm

(862) 333-4499Visit WebsiteMap & Directions38 Valley RdMontclair, NJ 07042 Write a Review

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Hours

Regular Hours

Tue - Thu:	4:00 pm - 10:00 pm
Fri - Sat:	4:00 pm - 11:00 pm
Sun:	12:00 pm - 9:00 pm

Places Near Montclair with Spanish Restaurants

West Orange (2 miles)
East Orange (6 miles)
Clifton (7 miles)
Livingston (8 miles)
Passaic (9 miles)
Newark (10 miles)
Fairfield (10 miles)
Paterson (12 miles)
Wayne (13 miles)
Union (14 miles)

Menu

Entradas Calientes Para Compartir

Croquetas de Jamon
Ham Croquettes
$10.95
Empanadillas
Our Delicious Homemade Beef Empanadas
$12.95
Sarten Sayola
Fried Eggs, Spanish Fries, and Serrano Ham
$12.95

Vaso de Gaspacho Andaluz
Glass of Andaluzian Gaspacho with a Crudites of Fresh Vegetables
$9.95
Calabacin Relleno
Stuffed Zucchini with Almonds, Bechamel and Various Cheeses
$14.95

Ensalada de Cesar
Ceasar Salad
$11.95
Ensalada Verde de Mesdun y Tomates Variados
Mesclun and Varied Tomatoes with Chef Seasoning
$12.95
Ensalada de Quinoa
Quinoa Salad with Mini Vegetables in a Yogurt, Mint Sauce with Dried Fruit. Served with a Wheat Cake and Cheddar Cheese
$13.95

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Details

Phone: (862) 333-4499

Address: 38 Valley Rd, Montclair, NJ 07042

Website: https://www.facebook.com/sayolamontclairnj

More Info

Price Range

$$$

AKA

Sayola Montclair Restaurant

Other Links

https://www.facebook.com/sayolamontclairnj

http://sayolarestaurant.com/montclair

https://www.sayolarestaurantnj.com

Categories

Spanish Restaurants, Bars, Brew Pubs, Restaurants, Take Out Restaurants, Taverns

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Menu

Entradas Calientes Para Compartir

Croquetas de Jamon
Ham Croquettes
$10.95
Empanadillas
Our Delicious Homemade Beef Empanadas
$12.95
Sarten Sayola
Fried Eggs, Spanish Fries, and Serrano Ham
$12.95
Calamares Fritos
Fried Calamari with Ali-Oli, Tomato Sauce, or Ginger Sauces
$14.95
Callos Guisados aI Estilo Espanol
Spanish Styled Beef Tripe Stew
$15.95
Gambas al Ajillo
Shrimp in Garlic with a Touch of White Wine, Olive Oil, and a touch Hot Sauce
$16.95
Vieiras Gratinadas con su Bechamel y Quesos
Stuffed Scallops with Seafood Bechamel Topped with Cheese Gratin
$17.95
Almejas en Salsa Verde
Clams in Green Sauce
$18.95
Combination de Gambas, Churrasco, y Chorizo
Shrimp, Skirt Steak, and Spanish Chorizo Sauteed, Topped with Chef Sauce
$18.95
Pulpo a la Gallega
Traditional Spanish Octopus, Topped with Rock Salt, Olive Oil, and Spanish Paprika. Served with Boiled Potatoes
$19.95
Pulpo a la Plancha
Grilled Octopus Topped with a Bouquet of Mixed Greens and Cherry Tomatoes with a Citrus Vinaigrette Sauce
$19.95
Mejillones Gigantes a la Vinagreta
Giant Mussels in a House Made Vinaigrette
$11.95
Pastel de Pescados y Mariscos con sus Tostas y Salsas Frias
Fish Cake Served with Toast Points and Pink Sauce
$14.95
Almejas al Natural Sobre Hielo Pile y Lima
Raw Fresh Clams Over Shaved Ice and Lime
$17.95
Salpicon de Mariscos y Aguacate
Fresh Avocado Topped with a Seafood Salad, Shrimp, Calamari, Scallops, and Octopus
$18.95
Tabla de Quesos
Mixed Spanish Cheeses, Quince Paste and Walnuts
$18.95
Tabla de Iberlca
Combination of Dry Meats, Serrano Ham, Chorizo, Salchichon, Olives, and Pan Tomaca
$18.95
Ceviche de Branzino Aderezado con Leche de Tigre
Marinated Raw Branzino spiced with Tiger Milk
$22.95
Mi-Cult Foie Gras Casero
Duck Liver Pate Marinated in Grand Marnier Served with Toast Points
$24.95
Tartar de Atun Rojo Macerado al Estillo Del Chef con Salsa Teriyaki y Wasabi
Red Tuna Tartar served with Teriyaki and Wasabi
$24.95

Vaso de Gaspacho Andaluz
Glass of Andaluzian Gaspacho with a Crudites of Fresh Vegetables
$9.95
Calabacin Relleno
Stuffed Zucchini with Almonds, Bechamel and Various Cheeses
$14.95

Ensalada de Cesar
Ceasar Salad
$11.95
Ensalada Verde de Mesdun y Tomates Variados
Mesclun and Varied Tomatoes with Chef Seasoning
$12.95
Ensalada de Quinoa
Quinoa Salad with Mini Vegetables in a Yogurt, Mint Sauce with Dried Fruit. Served with a Wheat Cake and Cheddar Cheese
$13.95
Ensalada Sayola Tropical
Seafood, Tropical Fruits, and Cocktail Sauce
$15.95

Sopas (Frias y Calientes)

Autentica Sopa de Ajo Castellana
Garlic Soup with Poached Eggs and Serrano Ham
$13.95
Sopa Fria de Gazpaoho Andaluz
Cold Gaspacho Soup Andaluzian. Topped with shredded vegetables and Extra Virgin Olive Oil
$13.95
Caldo Gatlego
Galician Soup made with Lacon and Broccoli Rabe
$15.95
Gazpachuelo de Cerezas
Cherry Gaspacho served with clams, mussels and shrimp
$15.95
Sopa de Pescados y Mariscos
Monkfish Soup consisting of clams, mussels, and shrimp. Served with croutons
$18.95

Homenaje a las Paellas

Paella Vegetariana
Valencia Rice and Mixed Vegetables Topped with Grated Parmesan
$24.95
Paella Negra
Black Squid Ink Rice Topped with Clams Shrimp, Calamari, and Ali-oli Gratin
$31.95
Paella Marinera
Spanish Valencia Rice, Shrimp, Lobster Clams, and Mussles, and Calamari
$39.95
Paella Valenciana con Mariscos Pollo, y Chorizo
Spanish Valencia Rice, Shrimp, Lobster Clams and Mussles, Calamari, Chicken and Chorizo
$39.95

Espresso
$4.00
Double Espresso
$6.50
Double Decaf Espresso
$6.50
Decaf Espresso
$4.00
Coffee
$3.50
Decaf Coffee
$3.50
Cappuccino
$5.50
Decaf Cappuccino
$5.50

Tea
$3.50
Decaf Tea
$3.50
Cortadito
$4.00
Caffe Latte
$5.00
Caffe Ole
$5.00

Coca Cola
Diet Coke
Sprite
7up
Ginger Ale

Orange
Grapefruit
Pineapple
Apple
Cranberry
Tomato
Lemonade
Iced Tea

Sparkling
Still

Pescados y Mariscos

Rape en Salsa Verde
Monkfish Sauteed in Green Sauce with Clams and Shrimps
$29.95
Atun Rojo "Toro" a la Parilla
Fresh Norwegian Grilled Salmon Served with Shredded Vegetables
$31.95
Pargo Rojo a la Vizcaina
Red Snapper in a Fish Broth Based Tomato Sauce with Clams and Shrimp
$31.95
Salmon a la Parilla
Fresh Norwegian Grilled Salmon served with Shredded Vegetables
$31.95
Salmon Sayola
Fresh Norwegian Salmon, Sauteed in a Lemon, White Wine and Capers Sauce and Topped with Shrimp
$31.95
Tataki de Atun Rojo
Red Tuna Tataki with Sesame, Teriyaki Wasabi, and Mango
$31.95
Bombon de Lenguado Relleno
Stuffed Filet of Sole with Seafood Topped with a Fish Based Sauce
$32.95
Chilean Sea Bass con Rissotto Negro
Pan Seared Sea Bass, Served with Black Squid Ink Rissotto and Crunchy Spinach in a Lemon White Wine Sauce
$37.95
Torre de Marlscos Para Dos
(Grilled Seafood Tower Combo for Two) Lobster, Clams, Mussles, King Crab Legs, Shrimp, Stuffed Blue Crab, Baby Scallops
$99.95

Carnes y Guisados Syes

Cola de Toro Cordobesa
Cordovian Styled Braised Oxtail
$25.95
PaletiIIla de Cordero
Oven Roasted Boston Butt with Spanish Fries
$35.95
Carret de Cordero
Broiled Rack of Lamb with Mint Jelly Vegetables, and Spanish Fries
$36.95
Churrasco con Camarones
12 oz. Grilled Skirt Steak Topped with Garlic Shrimp
$39.95
New York Strip
14 oz. NY Strip Served with Vegetables and Spanish Fries
$31.95
Solomillo de Ternera con Foie
10 oz. Grilled Beef Tenderloin topped with Foie in Trufa Sauce
$41.95
Rib-Eye con Hueso
16 oz. Broiled Rib Eye on the Bone. Served with a Potato, Bacon, and Apple
$44.95
Gran Parillada de Carnes Para Dos
Lamb Chops, Pork Chops, Chicken Breast Chorizo, and Skirt Steak. All Seasoned and Grilled. Served with Roasted Potatoes
$98.95
Gran Tomahawk
48 oz. Grilled Tomahawk Steak, Served with Vegetables

Pollo, Cerdo, y Ternera

Pechuga de Pollo Sayola
Sauteed Chicken Breast with Olive Oil, Garlic, White Wine and Saffron
$22.95
Chuletas de Cerdo en Dos Cociones
Broiled Organic Pork Chop Low Temperature Cooked with Peppercorn Sauce
$26.95
Pechuga de Pollo Rellena
Stuffed Chicken Breast with Serrano Ham, Manchego Cheese, Asparagus and Mushroom in a Brandy Sauce
$24.95
Ternera Madrid
Veal Cutlet in a Lemon White Wine Sauce Served over Sauteed Spinach
$26.95

Sauteed Mushrooms
Potato Terrien
Yellow Rice
Mashed Potatoes
Sauteed Spinach
Sauteed Broccoli

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