Legal Sea Foods - Park Square

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Seafood Restaurants, Restaurants

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Today: 11:30 am - 11:00 pm

(617) 982-0500Visit WebsiteMap & Directions79 Park Plaza At The Heritage On The GardenBoston, MA 02116 Write a Review

Hours

Regular Hours

Mon - Thu:	11:30 am - 10:00 pm
Fri - Sat:	11:30 am - 11:00 pm
Sun:	12:00 pm - 9:00 pm

Places Near Boston with Seafood Restaurants

Cambridge (4 miles)
Somerville (5 miles)
Brookline (5 miles)
Dorchester (6 miles)
Jamaica Plain (6 miles)
Brighton (7 miles)
Medford (8 miles)
Malden (8 miles)
Quincy (12 miles)
Waltham (14 miles)

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Details

Phone: (617) 982-0500

Address: 79 Park Plaza At The Heritage On The Garden, Boston, MA 02116

Website: website

More Info

General Info

The first LSF in the neighborhood opened back in 1980 at the Park Plaza Hotel quickly becoming the company’s flagship. This new location boasts over 7500 square feet, featuring a full wrap-around bar, open raw bar, expansive lounge and dining areas with plenty of booth seating, a 20-25 seat private dining room and substantial patio dining along the bustling Park Plaza – a first for LSF in this neighborhood! All combined, the restaurant will accommodate over 180 guests inside and an additional 60 outside.

Payment method

cash, discover, master card, visa

Price Range

$$$

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Categories

Seafood Restaurants, Restaurants

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Menu

NEW ENGLAND CLAM CHOWDER
our classic recipe
LOBSTER BISQUE
cream sherry
CRISPY CALAMARI
with tartar sauce
$17.00
LEGAL’S SIGNATURE CRAB CAKE
lump crab, mustard sauce, greens, apples, dried cranberry, apple Dijon vinaigrette
$23.00
GRILLED OCTOPUS
salt boiled potato, olive tapenade, saffron aioli, cauliflower, gremolata
$19.00
STUFFIES
Cape Cod quahogs, chouriço, butter, ritz crumbs
$16.00
WHITE CLAM FLATBREAD
clams, garlic and shallot confit, pancetta, arugula, parmesan
$18.00
ORGANIC PEI MUSSELS
garlic-butter broth, white wine, grilled crusty bread
$18.00
HACKLEBACK CAVIAR*
egg yolk, egg white, shallot, caper, parsley, crème fraiche and blinis
$44.00
FALAFEL
Baharat tzatziki, cucumber
$16.00
BANG BANG CAULIFLOWER
tempura fried, kung pao sauce (contains peanut oil)
$15.00

RAW BAR & SUSHI*

OYSTERS OF THE DAY*
$3.50
NEW ENGLAND LITTLENECK CLAMS*
$2.50
COLOSSAL NAKED SHRIMP COCKTAIL
$20.00
CHILLED SEAFOOD PLATTER*
SERVES 4: oysters, clams, shrimp cocktail, lobster tail, tuna poke
$85.00
OCTOPUS COCKTAIL
bell peppers, cilantro, scallions, soy-mirin vinaigrette
$16.00
BLACKENED RAW TUNA TATAKI*
sesame chili vinaigrette, seaweed salad, wasabi cream
$18.00

CRISPY FISH SANDWICH
lettuce, tomato, pickle, tartar sauce
$18.00
SBLT
salmon bacon, lettuce, tomato, mayo, toasted sourdough
$18.00
NEW ENGLAND CRAB ROLL
delicate New England crabmeat with mayo
$34.00
HALF POUND MAINE LOBSTER ROLL
warm butter-poached or traditional with lemon mayo
$43.00
TUNA BURGER
chili-garlic seasoned ground tuna, lettuce, tomato, roasted red pepper sauce
$19.00
FRIED CHICKEN SANDWICH
chicken thigh, hot honey, avocado, arugula, pickled red cabbage, brioche
$18.00
GRILLED CHICKEN SANDWICH
applewood smoked bacon, Vermont cheddar, lettuce, tomato, mayo
$17.00
SURF & TURF SANDWICH*
filet mignon, warm crab, avocado, remoulade, little leaf lettuce, ciabatta
$29.00
DOUBLE R RANCH USDA PRIME BACON CHEDDAR BURGER*
applewood smoked bacon, Vermont cheddar, lettuce, tomato
$19.00
FRIED OYSTER BURGER*
signature burger topped with fried oysters, tartar sauce, arugula, aged cheddar cheese
$24.00
OPEN-FACED FALAFEL
Baharat tzatziki, cucumber, olives, tomato, feta, arugula, flatbread
$18.00

NEW ENGLAND BAKED HADDOCK - ANNA’S WAY
buttered crumbs, roasted tomato, herbed rice pilaf, broccoli
$28.00
LINGUINI AND CLAMS
clams, garlic and shallot confit, pancetta, white wine, chili flakes
$29.00
LEGAL’S SIGNATURE CRAB CAKE ENTREE
lump crab cake, mustard sauce, herbed rice pilaf, greens, apples, dried cranberry, apple Dijon vinaigrette
$25.00
GRILLED PETIT FILET MIGNON*
brushed with garlic butter, herbed rice pilaf, grilled asparagus
$26.00
BAKED LOBSTER MAC & CHEESE
one whole Gulf of Maine lobster, Vermont cheddar, buttered crumbs

JUMBO NAKED SHRIMP
$27.00
NORTH ATLANTIC SEA SCALLOPS
$28.00
NEW ENGLAND CLAMS
whole-bellied, sweet & petite
FISH & CHIPS
locally-sourced by our good friend, Tory Bramante
$21.00

LEGAL TEST KITCHEN

HERB CRUSTED SALMON*, ORGANIC SEA HARVEST, ISLE OF SKYE
winter vegetable medley, beurre rouge
$25.00
NORI-CHILI CRUSTED YELLOWFIN TUNA*
sesame & soy roasted broccoli, sesame and cilantro jasmine rice
$24.00
SEARED SCALLOPS
Tuscan kale, whipped sweet potatoes, pancetta, cranberry & sweet potato hash
$28.00
BEEF & SHRIMP TACOS
blackened shrimp, shaved tenderloin, avocado chipotle crema, pickled red cabbage, pico de gallo, cotjia cheese, black beans and rice
$22.00
FISH TACOS
fried or blackened whitefish, pickled red cabbage, chipotle aioli, pico de gallo, black beans and rice
$18.00

ORGANIC SALMON*
Isle of Skye, Scotland (EU Organic)
$25.00
YELLOWFIN TUNA STEAK* 8 oz
$36.00
SEA SCALLOPS
Gulf of Maine (MSC Certified Sustainable)
$28.00
COLOSSAL SHRIMP
Bay of Bengal (All Natural, BAP 4-Star Certified Sustainable)
$27.00
RAINBOW TROUT
Columbia River
$28.00
ADD AN ENHANCEMENT
Cajun Spice | Garlic Butter

GREEK SALAD
tomato, cucumber, feta, chickpeas, Kalamata olives, lemon-oregano vinaigrette
$12.00
HOUSE SALAD
local organic leaf lettuce, apples, dried cranberry, blue cheese, candied walnuts, apple Dijon vinaigrette
$11.00
CLASSIC CAESAR SALAD
romaine hearts, garlic croutons, shaved romano, creamy dressing
$11.00
LEGAL WEDGE
salmon bacon, iceberg, tomatoes, crispy onions, crumbled blue cheese dressing
$12.00
QUINOA POWER BOWL
arugula, za’atar roasted carrots, beets, pumpkin seeds, yuzu vinaigrette
$17.00
TOP SALADS WITH

COLESLAW
$4.00
HERBED RICE PILAF
$7.00
JASMINE RICE
$7.00
WINTER VEGETABLE MEDLEY
$9.00
GIGANTE BEAN, PANCETTA, KALE, TOMATO STEW
$9.00
GRILLED ASPARAGUS
$8.00
SESAME & SOY ROASTED BROCCOLI
$8.00
WHIPPED SWEET POTATOES
$8.00
FRENCH FRIES
$7.00
BROCCOLI AU GRATIN
$9.00

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