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General Info
NR Catering is a family owned and operated off-premise catering company specializing in gourmet food service and show stopping events and parties. Executive Chef Nicole Roarke is an honors graduate of the prestigious French Culinary Institute. Her nationwide work experience fuses various regional and cultural influences from Mexico,Southern, Italian, Asian and classic French. Chef Nicole acquired experience in executing show stopping events such as the "Chaine de la Rotisseur" and the annual " Taste of State of St. Augustine" and was the exclusive caterer of the Frank Lloyd Wright "Davidson House" in Buffalo, NY.
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Details

Phone: (631) 316-1911

Address: The Kitchen, Blue Point, NY 11715

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