McIlhenny Company

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ABASCO® brand products are made by McIlhenny Company, founded in 1868 on Avery Island, Louisiana. To this day, the company is still family-owned and operated on that very same site. Portrait of Edmund McIlhenny Sowing the Seeds According to family tradition, TABASCO® brand Original Red Sauce was created in the mid to late 1860s by Edmund McIlhenny. A food lover and avid gardener, McIlhenny was given seeds of Capsicum frutescens peppers that had come from Mexico or Central America. On Avery Island in South Louisiana, he sowed the seeds, nurtured the plants and delighted in the spicy flavor of the peppers they bore. The Birth of a Pepper Sauce The diet of the Reconstruction South was bland and monotonous, especially by Louisiana standards. So Edmund McIlhenny decided to create a pepper sauce to give the food some spice and flavor — some excitement. Selecting and crushing the reddest peppers from his plants, he mixed them with Avery Island salt and aged this “mash” for 30 days in crockery jars and barrels. McIlhenny then blended the mash with French white wine vinegar and aged the mixture for at least another 30 days. After straining it, he transferred the sauce to small cologne-type bottles with sprinkler fitments, which he then corked and sealed in green wax. (The sprinkler fitment was important because his pepper sauce was concentrated and best used when sprinkled, not poured.) “That Famous Sauce Mr. McIlhenny Makes” “That Famous Sauce Mr. McIlhenny Makes” proved so popular with family and friends that McIlhenny, previously a banker, decided to embark on a new business venture by marketing his pepper sauce. He grew his first commercial pepper crop in 1868. The next year, he sent out 658 bottles of sauce at one dollar apiece wholesale to grocers around the Gulf Coast, particularly in New Orleans. He labeled it “Tabasco,” a word of Mexican Indian origin believed to mean “place where the soil is humid” or “place of the coral or oyster shell.” McIlhenny secured a patent in 1870, and TABASCO® Sauce began its journey to set the culinary world on fire. Sales grew, and by the late 1870s, he sold his sauce throughout the U.S. and even in England.

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TollFree: (800) 634-9599

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mastercard, visa, discover

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http://www.tabasco.com

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Category

Condiments & Sauces

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Details

Phone: (337) 365-8173

Address: 329 Main Rd, Avery Island, LA 70513

Website: http://www.tabasco.com