Burma Bistro

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OPEN NOW

Today: 11:30 am - 9:30 pm

Amenities:

Wheelchair accessibleHas WifiServes alcoholTakes reservations

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Hours

Regular Hours

Mon - Sun:	11:30 am - 9:30 pm

Palata and Dip
Multi layered bread with coconut chicken curry sauce or vege dip
$6.00
Burmese Samosa
Deep fried hand wrapped potatoes with vegetables, served with our house special chili sauce (4 pieces)
$6.00
Yellow Tofu Fritter
Home made yellow bean tofu, crispy outside and silky inside, served with tamarind chili sauce
$6.00

Tea Leaf Salad
Favorite National Dish. Delicious pickled tea leaves on a bed of Romaine lettuce, cabbage, tomato surrounded with toasted garlic, crispy yellow & green bean, roasted sesame seeds and peanuts, squeeze of lime
$10.00
Tea Leaf Salad Vegetarian Version
Leave out dried shrimp, fish sauce upon request for Vegan
$10.00
Ginger Salad
Finely shredded ginger replaced the pickled tea leaf. The other ingredients are the same as above
$10.00

Moh Hin Ga (National Favourite Burmese Dish)
Fish Noodle Soup. Fish simmered with lemon grass, garlic, onion, ginger, crushed rice powder topped with bean fritter, cilantro, boiled egg and thin rice noodles
$9.00
Coconut Chicken Noodle
Traditional Burmese Chicken wheat flour noodles, slow cooked with Tumeric, paprika, ginger, garlic, onion, crushed dal / yellow dried lentils, topped with yellow bean fritter, boiled egg, onion and crispy wonton
$9.00
Samosa Soup
Crushed samosa and yellow bean fritter, mint, onion, cabbage, masala, tamarind in special bean soup
$10.00

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