Since its founding in Orlando in 1982, Olive Garden has been dedicated to providing a warm, welcoming Italian dining experience to everyone who walks in the door.
Today, Olive Garden’s family of 800+ restaurants is evolving with our
customers' favorites in mind. Inspired by Italian generosity and love of
amazing food, our menu is always expanding to ensure that there is
something new to try and something everyone will enjoy.
That means you can indulge in classic Italian favorites like Chicken
Parmigiana and Fettuccine Alfredo or discover exciting new tastes.
Pick from our scrumptious appetizers, entrées, desserts, wine and specialty drinks. Plus, explore our children’s menu, gluten sensitive and new lighter fare options all under 575 calories, and order ToGo to have your favorite food ready for pick up.
?At Olive Garden, we believe that life is better together and everyone ?is happiest with family, however you define it. Which is why we ?encourage togetherness in everything we do??????????????????.
Create Your Own Tour of Italy! Starting at $12.99
AMEX, DISCOVER, MASTER CARD, VISA, DEBIT, DINERS CLUB, ALL MAJOR CREDIT CARDS
For the first time ever you can Create Your Own Tour of Italy at Olive Garden, starting at just $12.99. Build your perfect plate by picking one of our premium pastas like Ravioli Di Portobello, a well-loved Italian signature pasta like creamy Fettuccine Alfredo and a classic Italian favorite like rich Chicken Parmigiana. Then, enjoy them all on one plate along with unlimited homemade soup or house salad and everyone’s favorite freshly-baked breadsticks. The Create Your Own Tour of Italy, three amazing tastes on one plate, starting at just $12.99.
Limited Time Offer. Prices May Vary in NYC, Alaska and Canada.
Offer available with select classics and pastas. Available for lunch or dinner.
Create a Sampler ItalianoChoose from: calamari, stuffed mushrooms, fried zucchini, chicken fingers, fried mozzarella or toasted beef and pork ravioli. Stuffed mushrooms prepared with clams. Pairs with Italian Margarita. Three Choices, Two Choices.
Stuffed MushroomsBaked with clams, parmesan, romano, mozzarella and herb breadcrumbs.
Smoked Mozzarella FondutaOven-baked smoked mozzarella, provolone, parmesan and romano cheese.
Calamari (classic or spicy)Lightly breaded and fried, or with cherry pepper slices and red pepper flakes. Served with parmesan-peppercorn sauce and marinara.
Shrimp Scampi Fritta (classic or spicy)Lightly breaded and fried, tossed with garlic and white wine butter sauce or spicy cherry pepper sauce.
Crispy Risotto BitesA bite-sized blend of Italian cheeses and rice, lightly fried and served with marinara sauce.
Lasagna FrittaParmesan-breaded lasagna, fried and served over alfredo, topped with parmesan and homemade marinara. Pairs with Long Island Limoncello.
Artichoke FrittiArtichoke hearts lightly battered and fried and topped with Italian cheeses. Served with citrus aioli dipping sauce.
Bruschetta CapreseA traditional topping of roma tomatoes, fresh mozzarella, basil, pesto, extra-virgin olive oil and balsamic drizzle.
Dipping Sauces for BreadsticksFreshly prepared marinara, homemade alfredo or five cheese marinara, served warm.
Made with our Classic Recipes. Unlimited freshly baked breadsticks and our famous house salad or soup are always on us!
Chicken ParmigianaA classic with our homemade marinara and a side of spaghetti.
Eggplant ParmigianaLightly fried, topped with homemade marinara and melted mozzarella. Served with a side of spaghetti.
Spaghetti with Meat Sauce**Our traditional meat sauce is made fresh every morning with pan-seared beef and Italian sausage. With meatballs or Italian sausage, With chicken meatballs.
Cheese Ravioli**Filled with a blend of indulgent Italian cheeses, topped with your choice of homemade marinara or meat sauce and melted mozzarella.
Ravioli di PortobelloFilled with portobello mushrooms, topped with a creamy smoked cheese and sun-dried tomato sauce. Pairs with Seven Suns Settesoli Chardonnay (unoaked)
Tour of Italy**Three OG classics all on one plate! Chicken Parmigiana, Lasagna Classico and our signature Fettuccine Alfredo all with homemade sauces made fresh every morning. Pairs with Straccali Chianti.
Lasagna Classico**Prepared fresh daily with layers of pasta, parmesan, mozzarella, pecorino romano and our homemade meat sauce.
Five Cheese Ziti al FornoA baked blend of Italian cheeses, pasta and our signature five cheese marinara.
Fettuccine AlfredoOur sauce is made fresh every morning with parmesan, fresh cream and garlic.
Sausage Stuffed Giant RigatoniLarge pasta filled with flavorful Italian sausage and topped with our homemade meat sauce and fresh melted mozzarella
Flavorful Entrées Under 575 Calories. Unlimited freshly baked breadsticks and our famous house salad or soup are always on us!
Garlic Rosemary ChickenCaramelized garlic cloves and rosemary atop marinated grilled chicken breasts. Served with garlic-parmesan mashed potatoes and fresh spinach.
Baked Tilapia with ShrimpDelicate white fish and shrimp baked with a white wine sauce and served with parmesan-garlic broccoli.
Citrus Chicken Sorrento^Tender, grilled chicken breasts in a citrus honey glaze, inspired by the Italian city of Sorrento, famous for its lemon groves. Served with lightly seasoned broccoli, artichokes and roasted vegetables. Pairs with Castello del Poggio Moscato.
Herb-Grilled SalmonFilet brushed with rosemary, parsley, oregano and olive oil. Served with parmesan-garlic broccoli.
Chicken Entrées. Unlimited freshly baked breadsticks and our famous house salad or soup are always on us!
Chicken ScampiBell peppers and red onions sautéed with chicken tenderloins in a creamy scampi sauce. Served over angel hair pasta.
Chicken & Shrimp CarbonaraSautéed seasoned chicken, shrimp and bucatini pasta tossed in a creamy sauce with bacon and roasted red peppers. Pairs with Moonlite Tuscan White Blend.
Chicken AlfredoSliced grilled chicken and our signature, homemade alfredo sauce over fettuccine pasta.
Stuffed Chicken Marsala^Creamy marsala wine sauce with mushrooms over grilled chicken breasts, stuffed with Italian cheeses and sun-dried tomatoes. Served with garlic-parmesan mashed potatoes. Pairs with 667 Noble Vines Pinot Noir.
Chicken MarsalaSautéed chicken breasts in a savory sauce of mushrooms, garlic and marsala wine. Served with a blend of roasted potatoes.
Beef Specialties. Unlimited freshly baked breadsticks and our famous house salad or soup are always on us!
Braised Beef & Tortelloni^Tender slices of slow-braised beef, portobello mushrooms and asiago-filled tortelloni tossed in basil-marsala sauce.
Steak Toscano*12 oz choice center cut New York strip brushed with herbs and olive oil. Served with garlic-parmesan mashed potatoes.
Steak Gorgonzola-Alfredo*^Grilled steak medallions over fettuccine alfredo tossed with gorgonzola cheese and fresh spinach. Finished with a balsamic drizzle and sun-dried tomatoes. Steak prepared medium unless otherwise requested. Pairs with H3 Columbia Crest Merlot.
Samuel Adams LagerFull-bodied and complex. Malty sweet balanced with distinct citrus, pine and spicy notes. A strong, smooth finish and mouth feel.
Peroni"Birra Superiore" Brewed in Italy with the highest quality ingredients. Light golden, with a biscuity malt character highlighted by floral noble hops and a crisp effervescence.
HeinekenThis smooth full-bodied lager is enjoyed around the world and has been brewed with the same exacting standards since 1864 to provide a complexity that balances between fruity notes and a distinctive hop bitterness.
Stella ArtoisAn authentic Belgian lager with a floral, hop aroma, well-balanced fruity malty sweetness, crisp hop bitterness and a soft dry finish.
CoronaRefreshing and smooth Pilsner-style lager with a perfectly balanced flavor. Brewed in Mexico and perfectly complimented with a wedge of lime.
Omission Pale AleBold and hoppy, Omission Pale Ale is a hop-forward American Pale Ale, brewed to showcase the Cascade hop profile. Amber in color, Omission Pale Ale's floral aroma is complimented by a caramel malt body. Gluten levels are well below the FDA gluten-free standard of 20ppm or less.
Blue Moon Seasonal (Subject to availability)Brewed with coriander and Valencia orange peel for spicy, citrus brightness with wheat and oats to add a creamy mouthfeel, this is a complex and refreshing beer.
Angry Orchard Hard Cider (Gluten-Free)This crisp and refreshing cider offers sweet apple notes up front with a subtle dryness at the finish for a balanced cider taste.
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.