Korean Barbeque House

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OPEN NOW

Today: 11:00 am - 10:30 pm

24 Years

in Business

Amenities:

Wheelchair accessibleGood for groupsServes alcoholGood for families

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Hours

Regular Hours

Yaki Mandu
pan fried korean dumplings (10) filled with a mixture of beef with fresh veggies. a special cooking technique makes these fried on the bottom and steamed on the top. a true asian treasure.
$5.95
Vegetable Pancake
assorted fresh vegetable mixed in a light rice flour batter and pan fried until golden brown. served with a spicy homemade sauce
$9.95
Oyster and Spring Onion Pancake
deliciously korean with fresh oysters and cut spring onions lightly fried in a special potato and flour batter and served with a spicy homemade sauce
$10.95

Pork Bulgogi (Doaji Bulgogi)
thin strips of pork tenderloin marinated in a hot pepper sauce and slightly charred over an open flame.
$10.95
Baby Back Ribs (Doaji Kalbi)
a half-rack of tender baby backs flame broiled in either a hot pepper sauce (to your taste) or teriyaki style.
$14.95
Bacon Feast for Two (Sam Kyop Sal Gui)
strips of fresh korean-style bacon cooked on a brazier at the table. served with red-leaf lettuce, garlic, and hot green peppers with hot bean paste. a korean tradition.
$20.95

Chop Chae Bap
your choice of meat or seafood plus vegetables with the addition of clear noodles stir-fried to perfection. words are lacking to describe the delicate taste and special contentment one feels when partaking in this dish. hot and spicy. with meat
$9.95
Chop Chae Bap
your choice of meat or seafood plus vegetables with the addition of clear noodles stir-fried to perfection. words are lacking to describe the delicate taste and special contentment one feels when partaking in this dish. hot and spicy. with seafood
$12.95
Cha Jang Myon
noodles with black bean sauce - the original spaghetti. sauce is made with pork and chopped vegetables.
$7.95

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