Aquaterra

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(212) 644-4447

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Map & Directions209 E 56th StNew York, NY 10022 Write a Review

Menu

Mixed Field Greens
baby arugula, shaved regianno, with aged balsamic vinaigrette
$11.00
Marinated Beets
herbed goat cheese, organic greens, blood orange vinaigrette
$11.00
Aquaterra Salad
grilled pizza with prosciutto, escarole, red onion, gorganzola dolce, walnuts, and chianti vinaigrette
$16.00

Pasta And Risotto

Rigatoni With Sunday Gravy
$25.00
Papperdelle
with walnut pesto
$17.00
Raviolli Marinara
$17.00

Mixed Field Greens
$7.00
Broccoli Rabe
$7.00
Mushrooms And Onions
$7.00

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Details

Phone: (212) 644-4447

Address: 209 E 56th St, New York, NY 10022

More Info

Price Range: $$
Neighborhoods: Midtown Manhattan, Midtown East
Category: Restaurants
Other Information: Price Range : Average

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Menu

Mixed Field Greens
baby arugula, shaved regianno, with aged balsamic vinaigrette
$11.00
Marinated Beets
herbed goat cheese, organic greens, blood orange vinaigrette
$11.00
Aquaterra Salad
grilled pizza with prosciutto, escarole, red onion, gorganzola dolce, walnuts, and chianti vinaigrette
$16.00
Steamed P.e.i Mussels And Manila Clams
in an herbal broth with focaccia croutons
$17.00
Grilled Head On Shrimp
with spicy calamari, chic peas, and kalamata olives
$17.00
Grilled Sardines
with marinated peppers, cannellini beans, and italian parsley salad
$14.00
Chef's Selection Of Cured Meats, Cheeses, And Olives
$18.00

Pasta And Risotto

Rigatoni With Sunday Gravy
$25.00
Papperdelle
with walnut pesto
$17.00
Raviolli Marinara
$17.00
Linguini With Manila Clams
panchetta and chilies
$22.00
Spaghetti With Jumbo Lump Crab Meat
zucchini blossoms, lemon, and mint
$23.00
Orecchiette
with brocolli rabe and house made sausage
$18.00
Potato Gnocchi
with short rib ragu and fresh ricotta
$23.00
Wild Mushroom Risotto
with white truffle oil and shaved parmesan
$22.00
Butternut Sqaush Risotto
with parmesan, brown butter, sage, and balsamic
$18.00

Mixed Field Greens
$7.00
Broccoli Rabe
$7.00
Mushrooms And Onions
$7.00
Spinach
$7.00
Escarole
$7.00
Spoon Polenta
$7.00
Rosemary Potatoes
$7.00
Gorgonzola Gratin
$7.00

Wild Striped Bass
with escarole, white bean puree and a tomato rosemary sauce
$26.00
Red Snapper
with a yukon gold potato crust, broccoli rabe, and pear tomatoes
$27.00
Whole Roasted Fish
field green salad and roasted potatoes
Diver Scallop
spinach salad, egg, focaccia crutons, warm pancetta and shallot vinaigrette
$25.00
Grilled Salmon
with grilled marinated vegetables and chic pea puree
$25.00
Lemon Chicken
with rosemary potatoes and spinach
$25.00
Grilled Dry Age Strip Steak
with gorgonzola potato gratin
$36.00
Double Cut Pork Chop
with spoon polenta, escaole, and a roasted garlic sauce
$27.00
Aquaterra
surf and turf, chef's choice

Trio Of Chocolates
warm flourless chocolate cake, profiteroles, and chocolate creme brulee
$12.00
Raspberry Almond Tart, Tahitian Creme Brule, And Chocolate Truffles
$9.00
Roasted Figs
with citrus butter cake and vanilla gelato
$8.00
Caramelized Apples
with warm ricotta
$8.00
Tiramisu
$7.00
Assorted Gelato And Sorbet
$7.00
Aqua Terra Sundae
$7.00
Chef's Selection On Cheeses
$12.00

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