This business has CLOSED

Report as open?

Ibiza Restaurant

$$$$

Family Style Restaurants, Caterers, Restaurants

Add Hours

28 Years

in Business

Amenities:

Wheelchair accessibleServes alcoholTakes reservations

(203) 865-1933Visit WebsiteMap & Directions39 High StNew Haven, CT 06510 Write a Review

Menu

Boquerones
marinated fresh anchovies, toasted bread, avocado-cilantro puree
$13.00
Ceviche De Atun
peruvian style yellow fin tuna ceviche, sweet onions, cilantro, cucumber, fresh corn; coconut milk, aji amarillo, sweet potato
$13.00
Chipirones
baby squid braised on its own ink; basque rice
$13.00

Bacalao
home salted codfish confit, potato, cauliflower, spanish paprika puree; sauteed baby shrimp, scallions, purple cauliflower, shishito peppers
$30.00
Langosta
steamed maine lobster off the shell (11/4lbs), caramelized endive foam, sauteed oyster and shitake mushrooms, fingerling potatoes, lobster oil (lobster served at room temperature)
$32.00
Vieiras
grilled sea scallops, chorizo sausage polenta, sauteed baby spinach, crispy bacon, lime-orange reduction, truffle oil
$29.00

Side Dishes / Guarniciones

Patatas Asadas
sliced roasted potatoes, grated idiazabal cheese pie, piquillo pepper
$10.00
Couscous
sauteed chanterelle, porcini, shiitake, oyster mushrooms; garlic, parsley, thyme
$10.00
Espárragos A La Plancha
grilled green asparagus, piquillo pepper vinaigrette
$9.00

Provided by

Gallery

Reviews

Hi there!
Rate this business!

Click to Rate

11/19/2012

Overall

Details

Phone: (203) 865-1933

Address: 39 High St, New Haven, CT 06510

Website: http://www.ibiza-spotlight.com/restaurant_guide_i.

More Info

Payment method

all major credit cards

Price Range

$$$$

Neighborhoods

Central New Haven, Downtown New Haven

Other Links

http://www.ibiza-spotlight.com/restaurant_guide_i.

http://ibizanewhaven.com

Categories

Family Style Restaurants, Caterers, Restaurants

Other Information

Cuisines: Caterers, Family Style

More Like This

View similar Family Style Restaurants

Suggest an Edit

Menu

Boquerones
marinated fresh anchovies, toasted bread, avocado-cilantro puree
$13.00
Ceviche De Atun
peruvian style yellow fin tuna ceviche, sweet onions, cilantro, cucumber, fresh corn; coconut milk, aji amarillo, sweet potato
$13.00
Chipirones
baby squid braised on its own ink; basque rice
$13.00
Ensalada De Pulpo
grilled octopus salad, organic green lettuces, red onions, baby red potatoes, balsamic vinaigrette
$14.00
Mejillones
sauteed prince edward mussels off the shell, saffron-coconut sauce, bacon, carrots, piquillo pepper, fennel, cauliflower foam
$12.00
Gambas A La Plancha
grilled pacific ocean wild shrimp, garlic, grape tomatoes, parsley, judiones de la granja beans, mint, albariño white wine; romesco
$13.00
Paquetitos De Cordero
braised colorado lamb, wild mushroom raviolis; light potato, blue cheese, celery cream
$14.00
Ensalada De Pato Confitado
warm duck confit salad, granny smith apple, valencia orange, frisée lettuces, pine nuts, pomegranate balsamic vinegar
$12.00
Ensalada De Temporada
boston, lollo rossa organic lettuces, grape tomatoes, belgian endives, shredded manchego cheese; pistachio vinaigrette
$11.00

Bacalao
home salted codfish confit, potato, cauliflower, spanish paprika puree; sauteed baby shrimp, scallions, purple cauliflower, shishito peppers
$30.00
Langosta
steamed maine lobster off the shell (11/4lbs), caramelized endive foam, sauteed oyster and shitake mushrooms, fingerling potatoes, lobster oil (lobster served at room temperature)
$32.00
Vieiras
grilled sea scallops, chorizo sausage polenta, sauteed baby spinach, crispy bacon, lime-orange reduction, truffle oil
$29.00
Pargo
grilled wild red snapper, linguine sautéed with squid, shiitake and oyster mushrooms; roasted grape tomatoes-dijon mustard sauce
$28.00
Verduras
cardamon infused butternut squash panna cotta, baby vegetables, balsamic vinegar glaze
$27.00
Pollo
organic young chicken breast, parmesan cheese potato cake, baby bok choy, natural jus-garlic sauce
$26.00
Codorniz
two way cooked semi boneless vermont quail, root vegetables, caramelized onions, roasted rice vinegar sauce
$30.00
Conejo
two way cooked rabbit, (grilled loin wrapped with smoked bacon, leg confit) goat cheese croquet, sautéed judiones de la granja beans, baby carrots, grape tomatoes, natural jus albariño white wine-red wine reduction
$32.00
Solomillo
grilled beef tenderloin, haricot verts, pearl onions, bacon, baby red potatoes, cabrales blue cheese, red wine sauce
$32.00

Side Dishes / Guarniciones

Patatas Asadas
sliced roasted potatoes, grated idiazabal cheese pie, piquillo pepper
$10.00
Couscous
sauteed chanterelle, porcini, shiitake, oyster mushrooms; garlic, parsley, thyme
$10.00
Espárragos A La Plancha
grilled green asparagus, piquillo pepper vinaigrette
$9.00

Savarin De Chocolate
chocolate savarin, mixed berry salad, muscatel snow
$11.00
Membrillo
semi-frozen quince paste, passion fruit, cream cheese cake; cinnamonrice pudding, orange reduction
$10.00
Mousse De Chocolate Blanco
tulip filled with white chocolate mousse, strawberry sorbet, rhubarb compote
$10.00
Flan - Caramel Custard
poached pears, lemon peel ice cream
$10.00
Flan - Croquetas De Chocolate
almond crusted chocolate croquettes, lemon gelatin, coconut foam
$10.00
Helados
a selection of house made ice creams and sorbets made daily
$10.00
Plato De Quesos
assortment of five artisanal cheeses from spain, quince paste, marcona almonds (for two)
$17.75

Provided by