Beausejour French Restaurant

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French Restaurants, Restaurants

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(650) 948-1382

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Map & Directions170 State StLos Altos, CA 94022 Write a Review

Menu

Sea Scallop And Arugula Salad
served with bacon, tomato.
$8.95
Rock Shrimp Fritters
with pea sprouts, radish, tomato and orange vinaigrette.
$8.95
Tiger Prawns Salad
with grapefruit, red potato, lettuce and herb dressing.
$7.95

Seafood Sausage
served with mushroom, red bell pepper cream in a vegetable broth.
$8.95
Fresh Seafood Soup
served with potato and leek.
$6.95
French Onion Soup
$4.95

Filet Of Snapper
red potato, vegetables and dijon mustard sauce.
$12.95
Calamari Steak
sauteed with lemon capers sauce and vegetables.
$13.95
Filet Of Salmon
buttermilk mashed potatoes, green bean, baby carrot, cabbage and lemon grass sauce.
$16.95

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Details

Phone: (650) 948-1382

Address: 170 State St, Los Altos, CA 94022

More Info

Email

Extra Phones

Phone: (415) 948-1382

Price Range

$$

Neighborhood

North Los Altos

Categories

French Restaurants, Restaurants

Other Information

Cuisines: French, European, Continental

Price Range : Average

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Menu

Sea Scallop And Arugula Salad
served with bacon, tomato.
$8.95
Rock Shrimp Fritters
with pea sprouts, radish, tomato and orange vinaigrette.
$8.95
Tiger Prawns Salad
with grapefruit, red potato, lettuce and herb dressing.
$7.95
Warm Goat Cheese
with assorted baby green mixed salad.
$6.95
Caesar Salad
served with radicchio, anchovy and croutons.
$5.50
Mixed Baby Greens
red potato, tomato and dijon mustard dressing.
$5.50
Assorted Green Salad
$3.50

Seafood Sausage
served with mushroom, red bell pepper cream in a vegetable broth.
$8.95
Fresh Seafood Soup
served with potato and leek.
$6.95
French Onion Soup
$4.95
Soup Du Jour
$3.50

Filet Of Snapper
red potato, vegetables and dijon mustard sauce.
$12.95
Calamari Steak
sauteed with lemon capers sauce and vegetables.
$13.95
Filet Of Salmon
buttermilk mashed potatoes, green bean, baby carrot, cabbage and lemon grass sauce.
$16.95
Sea Scallop Sauteed
with potato napoleon, baby greens, carrots and green beans.
$17.95
Fresh Sea Bass
lentils, julienned cucumber and caviar sauce.
$17.95
Beef Bourguignon
mashed potato, vegetables and oregano sauce.
$12.95
Breast Of Chicken
vegetables, potato and lemon capers sauce.
$12.95
Braised Duck
with mashed potato, vegetables and cabernet sauvignon sauce.
$13.95
Sweetbreads Sauteed
with potato net, fresh vegetables and red wine sauce.
$13.95
Filet Of Pork
red & green cabbage, polenta, cranberries, vegetables and herb sauce.
$18.95
Roasted Lamb Loin
potato pastry timbale, baby carrots, potato pastry timbale, and cabernet sauvignon sauce with goat cheese.
$21.95

Linguini Pasta
served with sundried tomato, garlic and basil.
$7.95
Seafood Raviolis
served with beurre blanc and lobster sauce.
$8.95
Penne Pasta
served with fresh bacon, celery and tomato herb sauce.
$9.95
Penne Pasta
tender duck, oyster mushroom, tomato, swiss chard and herbs.
$10.95
Rock Shrimp
with linguini, bell pepper, mushroom and light cream sauce.
$11.95
Fettuccine Pasta
sea scallop, fresh dried cranberry, oyster mushroom and cilantro.
$13.95

Three Course Dinner

Rock Shrimp
with linguini pasta, bell pepper, mushroom and parmesan cheese.
$16.95
Beef Bourguignon
served with mashed potato, vegetables and oregano sauce.
$16.95
Roasted Beef
served with puree of carrot, vegetables and mushroom sauce.
$16.95
Calamari Steak Sauteed
with vegetables and lemon capers sauce.
$16.95
Penne Pasta
served with fresh bacon, celery and tomato sauce.
$16.95
Breast Of Chicken
with potato, vegetables and herb sauce.
$16.95
Filet Of Snapper
vegetables and dijon mustard sauce.
$16.95
Braised Duck
served with vegetables and wine sauce.
$16.95

Hor's D'oeuvres

Prawns Sauteed
served with lemon capers sauce.
$6.95
Duck Mousse Pate
with port wine and truffles.
$6.95
Smoked Salmon
horseradish cream, asparagus and tobiko caviare.
$7.95
Escargots
garlic butter, thyme, bay leaf and baked in puff pastry.
$6.95
Trio Hors D'oeuvres
sauteed prawns, smoked salmon, duck pate.
$11.95
Braised Portobellos Mushroom
with tomato, basil, swiss chard, mashed potato, and parmesan cheese.
$6.95

Chocolate Mousse
Caramel Custard

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