In mybook®: Food
Hiyayakko$6.50cut chilled tofu
Agedashi (deep Fried) Tofu$8.00
Sunomono$6.00cucumber & seaweed with sweet vinegar sauce
Natto$5.00fermented soy beans
Maguro Natto$14.00fermented soy beans with tuna
Salmon & Hamachi Carpaccio$16.00
Tokyo Tokyo Sampler$30.00limited
Garden Salad$10.00choice of miso soy or vinaigrette dressing
Crab And Avocado Salad$16.00
Salmon Skin Salad$13.00
Ebi Shinjo$16.00deep fried shrimp and mozzarella cheese blended and wrapped in yuba and shiso.
Butter Fish Miso Yaki$15.00
Grilled Salted Free Range Chicken$12.00
Grilled Teriyaki Free Range Chicken$12.00
Deep Fried Free Range Chicken$12.00
Fresh Meats - Beef
(rice, Miso Soup And Pickled Vegetables Set Is Available For All Of The Entrees For Only $8.00)
U.s. Kobe Beef (4oz)Mini Inaniwa Udon For Shabu Shabu: $2.00Extra Beef Per Ounce (30g): $20.00$80.00choice of 3 following
Ishiyakithinly sliced ribeye beef cooked on your own heated stone at the table.
Shabu Shabuthinly sliced ribeye beef cooked at the table in a paper pot of hot dashi broth.
Sukiyakithinly sliced ribeye beef in our home made sukiyaki sauce with tofu and vegitables.
Usda Prime Strip-loin Shabu Shabu (4oz)Mini Inaniwa Udon For Shabu Shabu: $2.00Extra Beef Per Ounce (30g): $10.00$40.00thinly sliced beef accompanied with vegetables. cooked at the table in a paper pot of hot dashi broth. served with a spicy sesame and savory ponzu sauce.
Usda Prime Strip-loin Sukiyaki (4oz)Extra Beef Per Ounce (30g): $10.00$40.00ed beef in our home made sukiyaki sauce with tofu, vegetables and shirataki noodles. comes with a chicken egg on the side for dipping.
Fresh Fish & Seafood
Rice, Miso Soup And Pickled Vegetables Set Is Available For All Of The Entrees For Only $8.00
Sushi Platter$42.00a selection of seven pieces of the freshest sushi, with egg omelet sushi, and a sushi roll.
Sashimi Platter$39.00our sushi chefs selection of five choices of the freshest sashimi of the day.
Salmon Hoba Miso-yaki$27.00fresh salmon complimented with miso yaki and presented on a heated magnolia leaf.
Butter Fish Saikyo Miso Yaki$28.00marinated black cod prepared saikyo miso yaki style with eggplant, onion and green beans then presented on a heated magnolia leaf.
Seafood, Jumbo Shrimp And Vegetable Tempura$32.00two jumbo shrimp and seafood and chicken tempura with assorted vegetables comes with our tempura sauce with grated daikon, curry salt and seaweed infused salt on the side.
Rice Bowls & Noodles
Rice $3.00, Miso Soup $3.00, Pickled Vegetables $3.00
Seafood Chirashi$42.00sushi rice bowl topped with the freshest sashimi, accompanied with miso soup.
Barachirashi$27.00sushi rice bowl topped with diced fresh sashimi, accompanied with miso soup.
Petite Tendon$23.00japanese rice bowl topped with jumbo shrimp and vegetable tempura, accompanied with miso soup and pickled vegetables.
Chilled Or Hot Inaniwa Udon$15.00inaniwa udon noodles served hot in our homemade dashi broth, or chilled with sauces on the side.
Nigiri Sushi & Sashimi
Big Eye Tuna$5.00
Fresh Water Eel$5.00
Okyo Tokyo Signature Sushi
Foie Gras Sushi$14.00
U.s. Kobe Beef Seared Sushi$12.00
Traditional Sushi / Rolls
Negi Toro Roll$18.00
Negi Hama Roll$12.00
Tokyo Tokyo Special Sushi Rolls
California Roll$13.00crab meat, avocado and cucumber.
Jumbo Shrimp Tempura Roll$15.00jumbo shrimp tempura, avocado, shiso cucumber, tobiko and garnished with mayonnaise and sweet soy sauce.
Spicy Tuna$14.00dressed with spicy mayonnaise.
Rainbow Roll$19.00wrapped with six of the freshest fish of the day and creamy avocado.
Soft Shell Crab Roll$15.00avocado, cucumber, tobiko and shiso, garnished with mayonnaise and sweet soy sauce.
Philadelphia Roll$14.00slightly seared salmon with cream cheese and avocado.
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