Kaiwa

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Take Out Restaurants, Restaurants

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OPEN NOW

Today: 11:30 am - 11:00 pm

Amenities:

Offers outdoor seatingWheelchair accessibleGood for groupsServes alcoholTakes reservations

(808) 924-1555Visit WebsiteMap & Directions226 Lewers St Ste 215Honolulu, HI 96815 Write a Review

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Hours

Regular Hours

Mon - Sun:	11:30 am - 11:00 pm

Places Near Honolulu with Take Out Restaurants

Wake Island (8 miles)
Fort Shafter (9 miles)
Tripler Army Medical Center (11 miles)
Waimanalo (14 miles)
Camp H M Smith (14 miles)
Kaneohe (15 miles)

Menu

House-made Tofu Cup
House-made daily with attention and care from the highest quality soymilk.
$6.00
Edamame
Soybeans served with Hawaiian sea salt.
$5.00
Trio,The Hawaiian
Hamakua tomato, Maui onion, Pearl City watercress
$12.00

Grilled Akashi Tako & Scallop Deluxe
Grilled Akashi Tako & Scallop with garlic & parsley butter
$18.00
Garlic Shrimp
$16.00
Grilled Chutoro & Foie gras w/ Balsamic Sauce
$23.00

Catch of the Day- Grilled Fresh Island Fish
Yummy! Teppan grilled Island Fish. Please ask our staff for the day's selection.
$36.00
Grilled Atlantic Salmon w/ hollandaise sauce
Grilled with Miso flavor hollandaise sauce.
$27.00
Grilled Tristan Lobster w/ rich bisque sauce
Rich and creamy chunks of tender lobster, grilled and served in a toasted shell, complimented by fresh, grilled asparagus, grilled Hamakua tomato, and honeyed walnuts.
$40.00

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Details

Phone: (808) 924-1555

Address: 226 Lewers St Ste 215, Honolulu, HI 96815

Website: http://www.kai-wa.com

More Info

Email

Payment method

all major credit cards, amex, visa

Price Range

$$$

Neighborhood

AKA

Kaiwa Waikiki

Teppan & Sushi KAIWA

Other Links

http://www.kai-wa.com

http://noburestaurants.com

Other Email

Categories

Take Out Restaurants, Restaurants

Other Information

Parking: Validated

Wi-Fi: No

Bike Parking: No

Attire: Casual

Good For Groups: Yes

Good for Kids: Yes

Wheelchair Accessible: Yes

Take Out: Yes

Cuisines: Take Out

Alcohol: Full Bar

Takes Reservations: Yes

Outdoor Seating: Yes

Price Range : Above Average

Pets Allowed: No

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Menu

House-made Tofu Cup
House-made daily with attention and care from the highest quality soymilk.
$6.00
Edamame
Soybeans served with Hawaiian sea salt.
$5.00
Trio,The Hawaiian
Hamakua tomato, Maui onion, Pearl City watercress
$12.00
Su no Mono
Vinegared crab and cucumber.
$7.00
Ahi Poke
Our garlic ahi poke with ogo seaweed.
$12.00
Nebatoro Maguro
Locally caught premium tuna topped with grated yam and natto.
$10.00
Ika Natto
Raw squid with natto.
$8.00
Mozukusu
Vinegared MOZUKU Seaweed
$5.00
Sake-steamed Clams
Sake-steamed clams w/ garlic soy sauce
$9.00
Must try! Hamachi Kama
Broiled Japanese Yellowtail Collar. *It will take a little while to serve.
$25.00
Nalo Green Salad
Fresh greens from the Nalo Farm,located in Waimanalo.
$8.00
Garlic Ahi Poke Salad
Fresh Maguro with ogo, cashews, Maui onion and a garlic sesame shoyu sauce served with Nalo greens.
$15.00
Pipikaula & Watercress Hot Salad
Grilled Pipikaula (Hawaiian cured beef), grilled mushrooms, Maui onion, Pearl City watercress, poached egg and an onion dressing.
$14.00
Seafood Shabu-Shabu Salad with Sesame Sauce
Shabu-Shabu Style (Lightly Boiled) seafood salad with sesame sauce
$18.00
Ika Somen Uni shoyu
Thin Strips of raw squid-with Uni (sea urchin) shoyu
$17.00
Hamachi Jalapeno Carpaccio
Fresh Japanese Hamachi (yellowtail) -with jalapeno ponzu sauce
$18.00
Akashi Tako Carpaccio w/ Wasabi Vinaigrette
Fresh Akashi octopus from JAPAN with wasabi vinaigrette sauce
$17.00
Awabi & Uni Gelee Martini
Refreshing dashi gelee topped with steamed whole abalone and fresh sea urchin.
$28.00
Sashimi Mori
Tuna 3pcs / Salmon 3pcs / Yellowtail 3pcs
$25.00
Hawaii Sashimi Mori
The Chef's assortment of the freshest sashimi in Hawaii
$54.00
Awabi Sashimi
Fresh Big Island abalone
$18.00
Maguro Sashimi
Locally caught premium tuna
$15.00
Chu Toro Sashimi
Locally caught premium buttery tuna
$24.00
Salmon Sashimi
Fresh Atlantic salmon
$14.00
Hamachi Sashimi
Fresh Japanese yellowtail
$16.00
Akashi Tako Sashimi
Premium Japanese octopus
$18.00

Grilled Akashi Tako & Scallop Deluxe
Grilled Akashi Tako & Scallop with garlic & parsley butter
$18.00
Garlic Shrimp
$16.00
Grilled Chutoro & Foie gras w/ Balsamic Sauce
$23.00
Grilled Fresh Local Vegetables w/ Bagna-cauda Sauce
$12.00
Kara Kara
A Japanese style omelet with fresh green onion,baby sardines,and grated daikon radish.
$9.00
Mochi Mochi Senbei
A traditional savory mochi recipe with a modern look.
$9.00
Renkon Cheese Yaki
Sliced lotus root grilled with our very own blend of cheeses.Simple,original,delicious!
$11.00
HokuHoku Kabocha
The natural sweetness of Japanese pumpkin and asparagus are perfectly balanced with garlic,olive oil and shoyu.Served with bacon crisps.
$11.00
Baby Awabi Teppan Yaki
Simply grilled live baby abalone from Big Island.
$16.00
Yari Ika Sugata Yaki with garlic miso sauce
Sashimi grade squid grilled to perfection to preserve its original tendemess.
$16.00
Vegetable Tempura
Five kinds of daily vegetables tempura
$9.50
Heart of Palm Tempura
with snow salt
$13.00
Lobster Tempura
with salt,pepper and egg tartar
$18.00
TONPEI Cheese Yaki
Grilled mixture of Sliced pork belly,Bean sprout,Cabbage,Onion,Egg and Cheese.
$13.00
Seafood Toro Toro Yaki
Shrimp,octopus and scallop in a mountain yam batter and teppan grilled,a light and fluffy dish unlike any other. *It will take a little while to serve.
$21.00

Catch of the Day- Grilled Fresh Island Fish
Yummy! Teppan grilled Island Fish. Please ask our staff for the day's selection.
$36.00
Grilled Atlantic Salmon w/ hollandaise sauce
Grilled with Miso flavor hollandaise sauce.
$27.00
Grilled Tristan Lobster w/ rich bisque sauce
Rich and creamy chunks of tender lobster, grilled and served in a toasted shell, complimented by fresh, grilled asparagus, grilled Hamakua tomato, and honeyed walnuts.
$40.00
Grilled Seafood w/ house blend spices
Tristan lobster, Atlantic salmon, black tiger shrimp and scallop grilled to perfection, sprinkled with a variety of spices.
$42.00
Grilled California Chicken w/ rosemary citrus
Fresh California chicken, Yukon gold potato & yuzu citrus pepper. Grilled to juicy perfection!
$26.00
Grilled Kurobuta Pork w/ moromiso
Grilled premium pork loin topped with chunky, barley miso and deep-fried Tokyo negi. Served with grilled cabbage and daikon.
$31.00
Hamburger Steak with Grilled Foie Gras
Hamburger steak and supreme Hudson Valley foie gras -the finest flavors with demiglace sauce.
$34.00
Black Angus Filet Mignon Steak (5oz)
Considered the finest of all cuts, with a mild flavor and fine-grain texture.
$38.00
Black Angus Prime Rib-eye Steak (8oz)
Prime Rib-eye is usually seared and slow-grilled to maximize tenderness and maintain its flavor.
$48.00
WAGYU Garlic Sirloin Steak (6oz)
$60.00
KAIWA Special Chirashi
Assortment of fresh sashimi over sushi rice.
$28.00
Garlic Fried Rice
$13.00
Abalone Zosui
Big Island baby abalone soupy rice flavored with dried bonito and seaweed.
$15.00
California Koshihikari White Rice
The most popular variety of white rice in Japan.
$3.00
Yaki Onigiri (1pc)
Rice ball grilled with soy sauce. *It will take a little while to serve.
$4.00
Wakame Miso Soup
Made with Japanese Seaweed.
$3.00
Asari Miso Soup
Clam in Miso Soup.
$5.00
Kona Baby Abalone & Enoki Miso Soup
Live Big Island baby abalone is the perfect addition to this mushroom miso soup.
$5.00

Green Tea Parfait
$9.00
Pineapple Sorbet w/ginger jam
$9.00
Sakura Monaka Ice
Crisp monaka wafer filled with sakura ice cream, azuki bean paste and mochi ball.
$9.00
Limited! Soymilk Pancake
$11.00
Chocolate Banana Crepe Flambe'
Crepe filled with fresh banana flambe' and Japanese chocolate. Served with vanilla ice cream.
$13.00

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