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        VIA UNO Cucina Italiana & Bar

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        $$
        Pizza, Bars, Caterers
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        OPEN NOW
        Today: 11:30 am - 10:00 pm
        Years in Business icon
        10 Years
        in Business
        Amenities:
        Offers outdoor seatingWheelchair accessibleHas WifiServes alcoholTakes reservations
        (650) 560-8858Visit WebsiteMap & Directions2810 Cabrillo Hwy NHalf Moon Bay, CA 94019Write a Review

        Menu

        Zuppa
        • Soup of the Day
          $9.00
        Antipasto
        • Speck e Burrata
          Fresh burrata cheese and Speck
          $21.00
        • Tagliere Calabrese
          Chef's selection of Italian sliced meats and cheeses (for two)
          $24.00
        • Polpo alla Griglia
          Grilled Spanish octopus in a light lemon and olive oil dressing
          $18.00
        Insalata
        • Bietole e Caprino
          Mixed beets, arugula, goat cheese, olive oil and light truffle vinaigrette dressing
          $11.00
        • Cesare*
          Romaine lettuce, croutons, parmesan cheese, Caesar dressing
          $11.00
        • Semplice
          Mixed greens, balsamic vinaigrette
          $8.00
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        Details

        Phone: (650) 560-8858

        Address: 2810 Cabrillo Hwy N, Half Moon Bay, CA 94019

        Website: http://viaunorestaurant.com

        More Info

        Email
        Extra Phones

        Phone: (650) 712-1539

        Phone: (650) 560-2222

        Payment method
        discover
        Price Range
        $$
        Other Link

        http://viaunorestaurant.com

        Categories
        Pizza, Bars, Caterers, Family Style Restaurants, Italian Restaurants, Restaurants
        Other Information

        Cuisines: Caterers, Family Style, Italian, European, Continental, Pizza

        Wi-Fi: Free

        Wheelchair Accessible: Yes

        Alcohol: Full Bar

        Parking: Lot, Private

        Bike Parking: Yes

        Attire: Casual

        Takes Reservations: Yes

        Outdoor Seating: Yes

        Price Range : Average

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