Bricks Cafe

Add to Favorites

Add Hours

Amenities:

Wheelchair accessible

Bang Bang Shrimp
fried tail-on shrimp tossed in a thai sweet chili sauce, topped with scallions and pico de gallo.
$13.00
Poblano Spinach & Artichoke Dip
spinach, artichokes and roasted poblano peppers blended, topped with sour cream, served with tortilla chips and roasted tomato salsa.
$9.00
Greek Hummus
homemade hummus drizzled with olive oil topped with kalamata olives.
$8.00

Bowtie Caesar Salad
bowtie pasta, grilled chicken and sun-dried tomatoes tossed in cilantro pesto and balsamic vinaigrette then placed atop a caesar salad.
$11.00
Strawberry Salmon Salad
grilled salmon filet over a bed of spinach with bleu cheese crumbles, toasted almonds, citrus salsa, fresh basil and drizzled in strawberry vinaigrette.
$14.00
Parmesan Peppercorn Chicken Salad
sautéed parmesan chicken over romaine lettuce, with bacon, roma tomatoes, parmesan cheese, croutons, and ranch dressing.
$12.00

Smoked St. Louis Style Ribs
full rack of ribs rubbed with spices, smoked in our brick oven overnight and smothered in bbq sauce, served with baby roasted potatoes.
$16.00
Portabellini Chicken
grilled chicken breast over red mashed potatoes and smothered in sautéed baby portabello mushrooms in a roasted garlic red wine demi glaze.
$13.00
Black Angus Ribeye
prime cut 12 oz angus ribeye grilled to perfection, topped with herbed sage butter, served with loaded red mashed potatoes.
$20.00

Provided by