King's Fish House

I made a to-go order here for myself and my roommate over the weekened. I purchased the New England Clam Bake and my roommate got the Popcorn Shrimp meal with fires and homemade macaroni and cheese.

The lady that took my order over the phone, I believe it was Alli, was very nice and courteous. She made sure I was aware of what I was getting with the items I ordered.

The restaurant looked really nice and clean. The hostess was courteous as well and helped show me to the to-go order pick-up area.

I don't know how many the New England Clam Bake is supposed to serve (Two I suppose?), but I ate half for lunch and the other half for dinner. The food was delicious. Everything was cooked well, though they don't put any sort of seasoning on anything. I was given a separate container with the lemon, butter and the stock the clams and mussels go in (Or at least I think that's what they said it was for).

I got a female lobster in my meal. The roe was yummy. The whole lobster comes with the tail detached and split down the middle. The claws are detached as well and pre-cracked so you won't need a tool to crack them.

My roommate loved the homemade macaroni and cheese. Though he didn't tell me anything about the popcorn shrimp or fries. I guess they're your standard fair for either. The chipotle(?) and cocktail sauces that were provided were great. He didn't use it with his meal so I used it with mine.

Both meals were fairly expensive for the amount you get, but I suppose that is the case for seafood restaurants.

This was our first time at King's Fish House and the experience was AWESOME, from service ( Madison), to the food (Filet and Lobster)! Another outing is in store very soon!!!

My favorite dish here is the Trout Amondine. Yum! Yum! Yum! The kids love the Mac & cheese.