Ristorante Ti Amo

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Italian Restaurants, Restaurants

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Today: 5:00 pm - 11:30 pm

Tomorrow: 5:00 pm - 11:30 pm

29 Years

in Business

Amenities:

Serves alcoholTakes reservations

(970) 845-8153Visit WebsiteMap & Directions40928 Us Highway 6Avon, CO 81620 Write a Review

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Hours

Regular Hours

Mon - Fri:	11:30 am - 11:30 pm
Sat - Sun:	5:00 pm - 11:30 pm

Places Near Avon with Italian Restaurants

Eagle Vail (1 miles)
Minturn (6 miles)
Vail (9 miles)
Edwards (10 miles)

Menu

Minestrone
$5.00
Zuppa Del Giorno
$5.00

Calamari Fritti
Fried squid and spinach with a spicy marinara sauce
$11.00
Pasta Fritta
Nachos Italian style! Homemade pasta chips topped with asiago and cheddar cheese, pepperoncini, black olives, tomatoes, and green onions
$10.00
Bruschetta al Pomodoro
Four pieces of grilled bread with garlic, Roma tomatoes, basil, olive oil and topped with feta cheese
$7.00

Insalata di Cesare
Our House Caesar
$7.00
Insalata Mista
Mixed greens with balsamic vinaigrette, tomatoes, and red onions
$7.00
Insalata alla Griglia
Grilled Romaine heart, grilled onions with roasted tomatoes, feta cheese, and Italian dressing
$10.00

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Details

Phone: (970) 845-8153

Address: 40928 Us Highway 6, Avon, CO 81620

Website: http://www.tiamovail.com

More Info

Extra Phones

Phone: (970) 845-8113

Payment method

amex, discover, master card, visa, all major credit cards

Price Range

$$$

Other Links

http://www.tiamovail.com

http://tiamovail.com/about-us

https://tiamovail.com

Categories

Italian Restaurants, Restaurants

Other Information

Cuisines: Italian, European, Continental

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Menu

Minestrone
$5.00
Zuppa Del Giorno
$5.00

Calamari Fritti
Fried squid and spinach with a spicy marinara sauce
$11.00
Pasta Fritta
Nachos Italian style! Homemade pasta chips topped with asiago and cheddar cheese, pepperoncini, black olives, tomatoes, and green onions
$10.00
Bruschetta al Pomodoro
Four pieces of grilled bread with garlic, Roma tomatoes, basil, olive oil and topped with feta cheese
$7.00
Bruschetta al Prosciutto
Four pieces of grilled bread with goat cheese, proscuitto, honey and pine nuts
$9.00
Antipasti
Marinated olives, artichokes, grilled vegetables, prosciutto, salami, provolone, parmesan and fresh mozzarella
$14.00
Funghi e Polenta
Portobello mushrooms marinated and grilled, sautéed with pancetta and red onions in a balsamic sauce served over grilled polenta
$9.00
Melanzane Fritte
Fried eggplant with fresh mozzarella in a sweet balsamic tomato sauce
$9.00
Carciofo alla Griglia
Grilled artichoke with roasted garlic remoulade
$9.00
Cozze Verdi
Mussels sautéed with white wine, butter, garlic, parsley and re pepper flakes
$11.00

Insalata di Cesare
Our House Caesar
$7.00
Insalata Mista
Mixed greens with balsamic vinaigrette, tomatoes, and red onions
$7.00
Insalata alla Griglia
Grilled Romaine heart, grilled onions with roasted tomatoes, feta cheese, and Italian dressing
$10.00
Insalata di Spinaci
Spinach sautéed with olive oil, garlic, white wine and topped with Romano cheese
$8.00
Bocconcini di Mozzarella
Fresh mozzarella, tomatoes, extra virgin olive oil, balsamic vinegar and fresh basil
$12.00

Risotto al' Funghi
Organic Sonoma mushroom medley and truffle oil
$21.00
Risotto Pollo y Pesto
Grilled, Chicken, roasted peppers, mushrooms and our homemade basil pesto cream sauce
$22.00
Risotto alle Zafferano
Lobster, sauteed with oven roasted tomatoes, zucchini, garlic, pistacchios, red pepper flakes and a saffron cream white wine sauce
$32.00

Specialita Della Casa

Petti di Pollo alle Fragole
Chicken breast sautéed with strawberries, red onions, and red pepper flakes in a brandy cream sauce over angel hair
$22.00
Gnocchi Principessa
Gnocchi made with spinach, roasted carrots, potatoes and parmesan cheese in a gorgonzola cream sauce with prosciutto and roasted walnuts * or try with baked mozzarella, fresh basil and marinara
$23.00
Piccata di Vitello
Veal scaloppini sautéed in a lemon butter sauce with capers, served over linguine
$25.00
Pollo Scarpariello
Italian sausage and chicken breast sautéed with fresh rosemary, tomatoes, garlic and lemon juice in a white wine sauce over linguine
$23.00

Marsala di Vitello
Veal scaloppine sautéed with mushrooms in a marsala cream sauce over angel hair pasta
$25.00
Vitello e Mare
Veal scaloppine sautéed with shrimp, shallots, spinach in a brandy champagne cream sauce over spaghetti
$25.00
Scaloppine all' Arancia
Veal sautéed with oranges and celery in an orange vodka sauce over angel hair pasta
$25.00
Oscar di Vitello
Veal scaloppine with blue crab, grilled asparagus and asiago cheese, smothered in a white wine sauce over angel hair
$26.00

Messicani di Vitello
Veal scaloppine stuffed with ground veal seasoned with prosciutto, salani, Romano cheese and Italian parsley in a mushroom marsala sauce over angel hair pasta
$24.00
Fettuccine alla Bolognese
Homemade fettuccine with meat sauce made like Nonna's
$20.00
Medaglioni di Maiale
Pork loin medallions sautéed with bay leaf, shallots, mushrooms, and red wine in a Dijon cream sauce over garlic mashed potatoes
$25.00
Costolette di Maiale
Grilled pork chops topped with a honey balsamic sauce with sautéed vegetables and garlic mashed potatoes
$27.00

Farfalle con Pollo
Grilled chicken, grilled asparagus, shallots and bowtie pasta in a creamy marinara sauce
$22.00
Involtino di Pollo
Chicken breast stuffed with mozzarella and garlic, wrapped with prosciutto and topped in a chianti wine sauce, served with sautéed spinach and garlic mashed potatoes
$24.00
Scaloppine di Pollo
Chicken sautéed in a lemon butter sauce with mushrooms, artichoke hearts, sundried tomatoes, capers and pancetta over angel hair pasta
$23.00

Salmone Marco Polo
Salmone grilled and drizzled with a spicy sauce, with sautéed vegetables and garlic mashed potatoes
$27.00
Linguine alle Vongole
Littleneck clams sautéed with garlic and olive oil in a white wine sauce over linguine * or try in marinara sauce
$23.00
Ravioli Pescatore
Seafood ravioli with blue crab, tomatoes, garlic and basil in a white wine sauce
$26.00
Pasta Gamberetti e Pesto di Pomodoro
Shrimp sautéed with garlic, olive oil, parsley, red pepper flakes, mushrooms and red onions in a sundried tomato pesto cream sauce and penne pasta
$24.00
Frutti di Mare
Mussels, shrimp and scallops sautéed with garlic and white wine in a spicy marinara over linguine
$25.00

Spaghetti Ti Amo
Olive oil, kalamata olives, pine nuts, sundried tomatoes, feta cheese and white wine sauce
$19.00
Primavera
Garden vegetables sautéed with capers in a light tomato sauce with penne pasta and goat cheese
$19.00
Spaghetti Puttanesca
Tomatoes, capers, anchovies, kalamata olives, basil and garlic slow cooked with red wine over spaghetti
$20.00
Ravioli con funghi
Homemade ravioli stuffed with Sonoma Organic mushrooms, ricotta and mozzerella cheeses in a creamy mushroom marsala sauce
$24.00

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